Happy Wednesday my lovely friends!
It’s been a while since my last WIAW post but fear not, I am back with some delicious eats from the weekend. As always, thanks to Jenn for hosting this food party! I started my day today with a 6:00am power yoga session. Breakfast consisted of oats with raspberries, chia seeds and a smidge of nut butter. This has become my go to breakfast. Let’s see how long this rut lasts.However, this weekend I had a mean craving for a protein pancake and sausage. Totally hit the spot even with those cinnamon’d pears I added.I also snacked on a lot Greek yogurt with mixed with some oats, cranberries, chia seeds and fiber-y twigs. Delish!This weekend I made a pizza topped with hummus, garlic, herbs and a hint of cheese. If you never had hummus as a “sauce” for pizza, you definitely have to try it. I think I may just convert to hummus pizza’s for good!A little froyo action post pizza; peanut butter froyo with raspberries, almonds, granola, kiwi and a few cheesecake pieces.My workouts have been on point this week! I have one month until my birthday and it’s time to kick up the last 4 weeks of the 8 week program that I am working on.My meals have not only been on point as well but also quite tasty like this Mediterranean styled chicken with a rice pilaf and broccoli.I hope everyone had a good weekend and is having a good week so far!
Question: Have you ever had hummus on a pizza? Ever had any other sauce other then your traditional “red” pizza sauce?